Posted Under: New York, New York jobs in Hospitality & Tourism; Hospitality & Tourism jobs in zipcode 10001
Posted On: 2017-09-25 07:00:00

Welcome the customers as they step into the restaurant Take record of orders made by customers both at the drive-through and counter, depending on where he/she is stationed Convey orders to kitchen staff and see to their preparation Monitor all orders placed by the client and also ensure these orders are delivered promptly to the customers Package foods in bags and boxes along with kitchen staff Pay attention to customers and help in responding to their inquiries, resolving their complaints, and noting their suggestions.

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